Gujarati & Kathiyawadi Sabji
Vagharelo Rotlo – Dry Style
Vagharelo Rotlo – Dry Style
Serves 1 person | 250 g | Approx. 220–260 kcal
Dry-style Rotla na Vadhariya prepared by crumbling Bajra Rotlo and slow-tempering it with garlic, onion, traditional Gujarati spices, and desi ghee. Made with very little gravy for a rich, rustic texture and authentic traditional taste. Freshly prepared after every order and pairs well with Dahi, Ringan Olo, or seasonal Sabji.
- Freshly prepared after your request
- Availability and final price confirmed on WhatsApp
- Jain preference and custom requirements welcome
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